Christmas Menu

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Hi Everyone,

Welcome to our 2023 Christmas Menu

Our Christmas Menu orders are available for collection from our kitchen 7/3 Traders Lane, Noosaville between 7am and 12 noon on Sunday 24th December (Christmas Eve).

Orders must be received by 5pm on Friday 15th of December.

Please don't hesitate to contact us if you have any questions.

Thank You,
The Rolling Dolmade Team

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Pick Up Only

The Rolling Dolmade
Where: 7/3 Traders Lane, Noosaville
When:Saturday, 24th December by 12 noon

YOUR ORDER

Cranberry Sauce (200ml)

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Chicken Gravy with Thyme (200ml)

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Bone in Leg Ham - Glazed & Roasted (Quarter approx. 2.25kg)

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Bone In Leg Ham - Glazed & Roasted - Half ham (approx 4.5kg)

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Bone in Leg Ham - Glazed & Roasted (Whole approx. 9kg)

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Marinated Shoulder of Lamb Roasted over Charcoal (serves 6)

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Ready to Roast Free Range Chicken: Deboned & rolled with pork sausage stuffing, wrapped in applewood smoked bacon (serves 8)

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Ready to Roast Potatoes with Duck Fat and Rosemary Salt (500g)

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Ginger Roasted Carrots, Miso Dressing and Toasted Sesame (500g)

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Potato Salad with Streaky Bacon, Eggs, Aioli, Spring Onions and Parsley (500g)

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Classic Berry Jelly Trifle with Mascarpone, Genoise Sponge and Almond Praline (serves 4)

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Real Vanilla Bean Custard (500ml)

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Our Hand Crafted Fruit Mince Tarts (6 pack)

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Payment can be made online now or you can pay via Cash or Eftpos on pickup - Click on your preferred payment option.

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Christmas Menu

YOUR ORDER

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